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Photo by Kathey Fatica.

The Show Must Go On! ‘Little Shop of Horrors’ Returns to La Misión with a Splash

Hurricane Hilary couldn’t keep a good plant down! Dive into the revived, raucous production featuring local talent, ingenious puppetry, and unforgettable performances.

BY MARTINA DOBESH

The curtain goes up! The play is on at the La Misión Performing Arts Center.  We sit in our seats thrilled to be present for the encore of The Little Shop of Horrors. It seems that Hurricane Hilary, which made its way this far north, closed down the show a few years ago. This time from the wings three women dressed like street kids moved across the stage singing the opening song. Derek Wille along with drummer Randy Seol, played brilliantly the great music by Alan Menken. Today’s performance was directed by David Cattanio. It took a village to recreate our own Baja-style of this famous story. Actors with very impressive bios of creative excellence graced the stage.  We watched as the play began to unfold and were delighted at each new scene. 

The lead characters carried the play, yet all the cast enacted great cameo sketches, like Rudy Alexander’s delightful wino. The down and out Seymor, played by lead Danny Ingersol, was convincing as he struggled with the decision to feed his hungry little plant which had mysteriously come with the total eclipse of the sun. His love interest played by New York actress, Ginevra Altomara, as Audrey was pure talent. She knew how to work the stage and gave powerful performances even with a black eye and a broken arm given to her by the abusive boyfriend, Matthew Noakes, who played Orin the “sadistic” dentist. Orin liked to inhale his own laughing gas before causing pain to his patients. Matthew’s hysterical laughing and death scene had us all joining in the fun. Lisa Rath as Mrs. Mushnik portrayed the conniving owner of the flower shop which displayed Seymor’s unusual plant. She began to count the cash flow and got greedy. Lisa’s performance and her songs were central to the story line which created the nemesis until it was revealed who the real evildoer was. A plant called Audrey ll. 

Martina meets her match! Our daring writer finds out if she's just as tasty as she is talented, courtesy of Audrey II's appetite for drama! Photo by Kathey Fatica.
Martina meets her match! Our daring writer finds out if she’s just as tasty as she is talented, courtesy of Audrey II’s appetite for drama! Photo by Kathey Fatica.

Audrey ll grows up on this live stage, from a baby to a humongous meat-eating plant. The plant is central to the whole production. It had to be created without the benefit of a movie set and its special effects. How was it done? The design team for four of the Audrey ll puppets were made here in Mexico. It took four weeks of diligent work and was nearly $3000 of the play’s total budget. Master guitarist Miguel de Hoyos and KayAnne de Hoyos took on the project management with a long list of helping hands. And if you have puppets, you need a puppeteer which was filled by a masterful young man, Rafael Mares, who was unfortunately never seen, because he has the good looks for a starring role for which he is well prepared. This all came together so well that we began to forget the murderous plant was a puppet. Karla “Olorato” Henderson was the voice of Audrey ll from the cute little baby plant stage to the fiercely demanding gigantic plant, yelling, “Feed me Seymour, feed me now!”

Director David Cattanio said, “I hope the audience can sit back, enjoy the infectious music, and revel in the delightful silliness of this production. The cast and crew and production team have poured their heart into mastering lines, music, and the intricacies of working with four different puppets. In an effort to enhance what was already a stellar production.” David goes on to thank everyone for their support and calling for continued support in the future for La Misión Performing Arts Center.

Don’t miss the final three performances May 3, 4, 5 at 2:00. You can purchase your tickets at the door.

Editor’s Note: Martina Dobesh is a freelance writer, a frequent contributor to the Gringo Gazette, columnist for Baja Bound, and author of Dust In My Sandals, Tales of a Baja Traveler. 

Rosarito Claims, Ensenada Clings. The Santa Anita Saga!

It seems like there’s a bit of confusion stirring in the air between Ensenada and Playas de Rosarito over the Santa Anita area. Despite recent buzz in some media outlets (including this) originated by a post on the official Rosarito government website claiming that Ensenada had waved the white flag, allowing Rosarito to take over Santa Anita without a fuss, the reality paints a different picture.

Carlos Ibarra Aguiar, the acting mayor of Ensenada, stepped in to set the record straight. According to him, the paperwork needed to hand over land records and government permits from Ensenada to Rosarito hasn’t even started yet. This clarification comes after the IX Municipality of Playas de Rosarito boasted earlier this year that the transfer process had kicked off.

Ibarra Aguiar explained that while there was indeed a meeting between officials from both municipalities, it was merely a response to a request from the State Congress. This request wasn’t about giving up the fight but was aimed at sorting out how the transfer should eventually be handled, should it come to that.

Despite a 2023 ruling declaring Rosarito the victor of this decades-long territorial tiff over an area spanning 168 square kilometers—which includes the town of Santa Anita—Ensenada isn’t backing down. Ibarra Aguiar emphasized that the State Congress’s resolution merely suggested that both parties start discussing the matter. As of now, there’s no set process or timeline for the transfer, and Ensenada continues to police the area and provide public services in Santa Anita.

The tussle over this territory isn’t new; it dates back to 1995 and remains unresolved, much to the frustration of everyone involved. So, while rumors fly and officials post, it looks like the saga of Santa Anita is far from over. Stay tuned, as this local drama is sure to offer more twists and turns.

Baja’s Best Shine at Bacchus 2024 as Local Wines Triumph Globally

As the sun sets over the vine-laden landscapes of Baja California, our local vintners have once again proven that when it comes to wine, they’re not just on the map—they’re stars on the global wine chart. The recent Bacchus 2024 in Madrid was not just any event; it was a stage where our Baja wines shone brightly, bagging an impressive slew of medals that have us all brimming with pride—and our glasses brimming with the finest vino!

Bacchus 2024: A Stage for Global Titans

This prestigious international competition, set in the heart of Spain, draws the crème de la crème from the wine world, turning it into a fierce battleground of aromas and bouquets. Over four days, esteemed judges from around the globe sampled wines blind, ensuring only the best of the best prevailed. And prevail, Baja did! Our beloved region outdid itself, smashing previous records and setting a new benchmark for excellence.

The Secret Behind the Success

What makes Baja California’s wines so spectacular? It’s not just the Mediterranean climate or the uniquely suited terrain—it’s the passion and dedication of our local winemakers. From robust reds to crisp whites, our wines reflect a legacy of agricultural excellence and a future filled with promise. This year, Mexican wines, with Baja leading the charge, clinched a total of 56 medals, growing a staggering 47.4% from last year’s haul.

A Cultural and Economic Boon

Each medal is not just a win for the winery but a win for Baja California. These accolades serve as a beacon, drawing wine lovers and tourists alike to our sun-soaked shores, eager to sip on world-class wines. The recognition from Bacchus 2024 reaffirms our place as leaders in the wine industry, promising continued growth and innovation.

The list of medals obtained by the wineries affiliated with Provino is described below:

Special Recognition “Best Wine of Mexico Bacchus 2024”:

  • Roganto: Cabernet Sauvignon 2019

Grand Bacchus Gold:

  • Decantos Vinícola: El Peor Vino del Mundo White 2021
  • Roganto: Cabernet Sauvignon 2019

Bacchus Gold:

  • Bajalupano: Merlot 2020
  • Bajalupano: Chardonnay 2022
  • Bodegas Domecq: Château Domecq White 2022
  • Bodegas Domecq: Reserva Real Viognier 2022
  • Châteu Camou: El Gran Vino Tinto 2018
  • Concierto Enológico: Allegro 2021
  • Corona del Valle: Tempranillo 2019
  • Finca La Carrodilla: Astra Alba 2020
  • Finca La Carrodilla: Tempranillo 2019
  • Hacienda Guadalupe: Merlot 2020
  • Hilo Negro: Tricot 2023
  • Las Nubes: Stratus 2017
  • Las Nubes: Nebbiolo 2019
  • Lomita: Singular 2016
  • Monte Xanic: Cabernet Sauvignon 2022
  • Monte Xanic: Calixa Blend 2022
  • Monte Xanic: Sauvignon Blanc 2023
  • Roganto: Chardonnay 2023
  • Rolu: Blend 2021

Bacchus Silver:

  • Emevé: Los Nietos 2022
  • Monte Xanic: Cabernet Franc 2022
  • Roganto: Pinot Noir 2022
  • Roganto: Valle Colorado 2018
  • Rolu: Nebbiolo 2021
  • Vinos Martlot: Rey del Valle 2019

Outcry in Ensenada Over Egret Chick Deaths from Tree Trimming

Ensenada, B.C. – The community of Ensenada is in shock following the deaths of twelve Snowy Egret (Egretta thula) chicks, a consequence of indiscriminate tree trimming in urban areas, coinciding with preparations for the upcoming off-road races organized by NORRA.

The incident, which occurred on Lázaro Cárdenas Avenue in front of the State Arts Center, was denounced by wildlife activist and photographer “Damianimals” through his social media. He expressed his outrage and sorrow over the situation, highlighting that the recently trimmed trees contained numerous nests. “Look at this, I’m going to put my hand in, I shouldn’t do it, but see for yourselves,” he said while trying to return a bird to what was barely a nest.

The response was swift, with thousands joining the protest, emphasizing the lasting damage: “An event that lasts just a couple of days has forever ruined the lives of many birds,” they commented on social networks.

Baja California Governor Marina del Pilar Ávila Olmeda reacted to the events on Thursday, April 25, instructing the State Environmental Department and the Environmental Protection Agency to address the issue. “They will coordinate with federal authorities to protect this species and determine those responsible,” she assured.

Meanwhile, the Ensenada Municipal Government argued that the tree trimming was part of an annual program to prevent hazards for pedestrians and motorists. However, they acknowledged the negative impact on the nesting egrets and announced an administrative process to clarify the facts and prevent future tragedies of this nature.

It was also clarified that the NORRA race organizers were not involved in the decision to trim the trees, and the Federal Environmental Protection Agency (PROFEPA) is already following up on the case.

In collaboration with civil associations and environmentalists, the Ecology Sub-Directorate is looking for alternatives to ensure the protection and care of the affected birds, while the governor promised to keep the community informed about the progress of the investigation and the actions taken to safeguard the egrets and penalize those responsible for the ecocide.

Photos courtesy of Damianimals

Rosarito’s Club for Boys and Girls Seeks Vital Support

BY ARCHER INGRAM

In Rosarito, BC, the Club de Niños y Niñas, a vital community resource that has served over 4,500 children in its 12-year history, is facing a critical need for financial support to continue its operations. The club, which currently caters to 140 children, offers a safe and educational environment for after-school learning and activities. Despite its success, the club struggles with an operational cost of 100,000 pesos per month, covering staff salaries and essential services.

Rosy Torres, president of the club’s board, highlighted the ongoing challenge of securing enough funding to sustain the facility. “We are desperately seeking sponsors. Right now, we are struggling to maintain our payroll, which amounts to 100,000 pesos monthly, in addition to other necessary services,” Torres explained. The club largely relies on donations from individuals, companies, and U.S.-based associations.

The proximity of new manufacturing companies to Rosarito presents a potential boon. However, as Torres noted, “While there is a commitment to support us, these companies are not fully operational yet, so we have to wait.”

The club plays a crucial preventative role in the community. It keeps children from vulnerable communities off the streets after school, a time when many are at risk due to parents working late hours and unable to supervise them. The goal is to prevent these children from facing dangers alone.

Support from U.S. associations has been pivotal, but the need for more participation is acute. The club provides children with opportunities to engage in sports, learn musical instruments, study new languages, and enhance their academic skills in subjects like Spanish and mathematics. Torres emphasized the importance of broadening support to continue offering these essential services.

For those interested in supporting this cause, more information is available on the club’s official website and social media platforms. By becoming a sponsor, individuals and companies can help ensure that the Club de Niños y Niñas de Rosarito remains a beacon of hope and safety for the community’s youth, fostering their development in a nurturing environment. This support not only sustains the club’s daily operations but also secures a brighter future for hundreds of children each year.

Baja California Shines at Tourist Expo

BY ARCHER INGRAM

At the 2024 edition of the Tianguis Turístico in Acapulco, Guerrero, Baja California emerged as a notable winner, securing four awards from Mexico’s Tourism Secretary and the magazine México Desconocido. Governor Marina del Pilar Ávila Olmeda announced the wins after attending Latin America’s premier tourism event, where Baja California was named the host for the 2025 edition. The awards included two for Tourism Product Innovation and two for Best of Mexico.

Bodega Santo Tomás in Ensenada clinched an award for Romance Tourism Innovation, while Rancho La Puerta in Tecate was recognized for Health and Wellness Tourism. Additionally, Tijuana’s Baja Culinary Fest won third place in the Gastronomic Festival category. Governor Ávila highlighted these achievements, emphasizing the state’s success in providing immersive experiences in food and wine, and its appeal for road trip enthusiasts.

Governor Ávila also stressed the importance of inclusive tourism, aiming to make it accessible to people of all socioeconomic backgrounds. This commitment was underscored by a new partnership with the International Organization for Social Tourism and a collaboration with Volaris airline to boost state connectivity and stimulate economic activity, aiming to improve quality of life across Baja California’s seven municipalities.

Que Pasa in Baja?

BY OLIVER QUINTERO

Goodbye to Card Fees! In a unanimous decision, the Mexican Chamber of Deputies has given the green light to a reform that aims to ban the extra charges consumers face when paying with bank cards. Garnering a whopping 446 votes in favor, this move is celebrated across all political spectrums. The reform updates the Federal Consumer Protection Law, making it illegal for providers to impose additional fees for payments made with debit or credit cards. Offenders could face fines ranging from a few hundred to over two million pesos. Now, it’s off to the Senate for further discussion. If passed, this could mean more money in your pocket after each swipe or tap.

Ensenada’s Big Cleanup: 70 Tons Lighter. In Ensenada, a staggering 70 tons of trash were cleared from local beaches in March, with 10 tons collected just over the Easter weekend. Mayor Carlos Ibarra Aguiar praised the Zofemat team’s efforts to protect the coastal environment but expressed disappointment over the lack of awareness among locals and visitors about the environmental damage caused by littering. Despite having trash bins readily available on the beaches, many choose to leave their waste behind, including plastic containers, disposable dishes, and even clothing. It’s a pressing reminder that enjoying nature comes with the responsibility of keeping it clean.

Rosarito’s Easter Week Sees Dips in Hotel Stays. This Easter, Rosarito experienced an average hotel occupancy rate of 64%, with weather playing a significant role in the decreased number of visitors compared to last year, shared César Rivera González, the head of Cotuco in Rosarito. The peak occupancy hit 82% on Friday, but by Sunday, it dramatically dropped to 34%. Despite this, the beaches still welcomed around 20,000 people, with Friday seeing the highest turnout at 15,000. This year’s figures are a notable dip from last year’s 35,000 visitors, indicating a shift in the holiday’s typical bustling activity.

As if Spring Break’s Damp Spirits Weren’t Enough… Spring break in Rosarito didn’t just fall short due to weather; locals say the real storm cloud was fear of police. Local businessowners with decades of experience say they have never seen such a slow season, dismissing rain as the deterrent. It’s not the weather keeping the party at bay, but police intimidation, they argue. With the streets eerily quiet, the usual vibrant start to the high season was missing, signaling a potentially bleak summer ahead. Desperate for a lifeline, merchants are calling on officials to address this tourism crisis before it’s too late, as fear shadows the once bustling beach town.

From Silent Streets to Booming Leases. Not all are bad news, as spring breathes new life into Rosarito, the real estate market is buzzing, especially with short-term rentals, offering a silver lining amidst tourism concerns. Mar Picazo, head of the local AMPI chapter, highlights a spike in demand for vacation and long-term rentals, bringing optimism to property owners. Despite fears of fraud, particularly in cash transactions potentially hinting at money laundering, professional real estate agents are steering clients clear of legal pitfalls by adhering to cash transaction limits. The city remains vigilant against rare “ghost” agent scams, relying on thorough checks and the expertise of real estate professionals to maintain a healthy, scam-free market.

Only 13% Trust Tap Water In Baja. In Baja California, just over a tenth of the population dares to drink water straight from the tap, and why would they do that? That’s  a significant trust deficit revealed by the National Institute of Statistics and Geography (Inegi) in 2023. With a mere 13.2% of residents confident in their tap water’s potability, Baja finds itself in the lower ranks nationally, where the average hovers around 20.9%. This skepticism contrasts sharply with Tlaxcala, where nearly half the population trusts their water, highlighting a broader concern over water quality across Mexico. Despite most residents relying on public water networks, satisfaction dips as issues like purity, constant supply, and infrastructure efficiency linger, underscoring the critical need for improvements in water services and infrastructure in the region.

Vehicle Accident Deaths Spike in Ensenada. In just the first two months of 2024, Ensenada witnessed a staggering 350% increase in fatalities from vehicle accidents compared to the same period last year, with 21 lives tragically lost. Authorities link this surge to drunk driving, emphasizing a need for greater awareness and stricter enforcement of road safety measures. February alone saw 15 deaths, a significant jump from just six across January and February of 2023. The local government plans to ramp up random DUI checkpoints across the city, aiming to stem this worrying trend and remind everyone of the importance of responsible driving.

Four Baja California Beaches Deemed Unfit for Swimmers. Just before the 2024 Easter break, health authorities flagged four Baja California beaches as unsafe for recreational use due to high bacteria levels. The Federal Commission for Protection Against Health Risks (Cofepris) released findings from pre-vacation monitoring, indicating elevated enterococcus counts in the waters of two beaches in Rosarito and two in Tijuana, surpassing the health safety limits. Conversely, Ensenada’s popular spots like La Joya and Playa Hermosa passed the tests, ensuring they’re clean for holidaymakers. This analysis comes from extensive testing across the country, highlighting the importance of clean beaches for public health.

Celebrating Ensenada’s Global Community. Ensenada gears up to celebrate its diverse expat community with the Baja International Community Mega Mixer 2024, spearheaded by the National Chamber of Commerce and Tourist Services (Canaco-Servytur). The event, set for May 5th, aims to honor the economic contributions of foreign residents. Expecting over 300 attendees from various nationalities, the gathering will offer cultural presentations and a gastronomic showcase. Organizers emphasize the importance of recognizing expats as integral members of the community, contributing to the local economy. This initiative, hoping to become an Ensenada tradition, also includes discussions on fostering a sense of belonging in border tourist towns.

Rising Abortion Requests in our State. Baja California has seen a significant rise in abortion requests this year, with the Health Secretary reporting 265 procedures so far—an increase of 95% compared to the first three months of 2023. Lucia Alejandra Pérez from the Gender Equity and Reproductive Health department notes that most applicants are aged 25 to 35, with cases up to 45 years also reported. The service, which is free and medication-based, doesn’t delve into the reasons behind the request, adhering strictly to legal guidelines. Mexicali, Tijuana, and Ensenada lead in requests, with abortion services provided exclusively by state health facilities since its decriminalization in 2021.

State Hits Record $58 Billion in International Sales. Baja California’s international sales soared to over $58 billion in 2023, marking a 4.2% growth from 2022. Governor Marina del Pilar Ávila Olmeda shared this milestone, highlighting the U.S. as the state’s top trading partner. With trade extending to 124 countries, the U.S. dominates, accounting for 94.8% of transactions. Canada and Colombia follow. Key exports included monitors, motor vehicles for cargo, and medical instruments, showcasing a diverse industrial base. Meanwhile, international purchases also hit a record high of $49.53 billion, with the U.S., China, and South Korea as top suppliers, emphasizing the region’s robust economic connections.

Residents Disapprove of Street Conditions. In Baja California, a whopping 92.9% of residents are unhappy with the state of their city streets, leaving only a small 7.1% satisfied, reveals the National Institute of Statistics and Geography (INEGI). This dissatisfaction score ranks as the lowest in public services across the state, starkly contrasting the national approval average of 16.6%. Issues range from delayed pothole repairs to poorly maintained traffic lights and signage. Additionally, while some find non-toll roads safe and well-marked, overall satisfaction with road services remains low, highlighting a significant area for improvement in urban infrastructure.

Cycling for a Cause. Ready to ride for a noble cause? The Pedaleando Rosarito – Valle de Guadalupe 60 km bike ride on April 13 aims to fund a year of cancer treatment for five children. Organized by the Castro Limón Foundation, the event promises a scenic 60 km journey from Baja Studios in Rosarito to Viñedos Bibayoff in Valle de Guadalupe. Each child’s treatment costs about 1 million pesos, covering everything from medical expenses to psychological support. With hydration points and gifts along the route, participants can enjoy a fulfilling ride while contributing to an impactful cause. Join the ride and help make a difference!

Catch a Glimpse: Partial Solar Eclipse in Baja California. Exciting news for sky watchers in Baja California! On April 8, around 10:00 AM local time, you’ll get to see the moon covering more than half of the sun during a solar eclipse. Unlike many astronomical events that happen over the ocean, this eclipse’s path will cross over land, with Mexico being one of the prime viewing locations. The event will start around 10:00 AM Pacific time and will last for about three hours, peaking at about an hour and a half in. Remember to protect your eyes with special eclipse glasses or use a simple pinhole projector to safely enjoy the view. Don’t miss out on this rare celestial phenomenon!

The Sweet Sound of “Two for One!”

Kraken is the place!

BY MARTINA DOBESH

There is nothing that perks up the ears of local residents faster than the call Two for One drinks!

Kraken knows how to get attention and bring people in to fill the empty seat that appear in off season along the Baja Coast. Summer is approaching soon and we can expect the tourist to pack all the eateries having an ocean view. 

Monday through Thursday 12:00 to 5:00 you can order your two for one margaritas and/or the house cervezas along with the special menu each day starting with Monday pizza, Taco Tuesday 2 for 1, Wednesday 40% off sushi rolls and Thursday good ol’ home cooked fried chicken. The friendly staff is just one of the outstanding features of this hidden gem. We do love the murals of old sailing ships being attacked by the infamous Kraken and the giant fish gliding along one wall. If you want to have the experience of the “old” Baja fishcamps this is the place as there are very few remaining. 

The menu is a wonderful variation of hearty steaks, Pesto pasta and shrimp, sushi and gourmet tacos that with rock your ship! Add to this an array of libation that will sooth the hearty sailor. Make it a point to visit Monday through Thursday for the specials, or come on the weekends and sit out side with a view of the wild seascape. This is one of a kind.

661-104-3840

Free Road Km 52 at Playa El Campito

Crossing South Wine & Food Festival – Segunda Edicion

BY REN DRAKE HILL

Directly from last year’s “resounding success,” the Crossing South Wine and Food Festival will again adorn the Gardens of the Rosarito Beach Hotel, Saturday, April 20, 3 – 9 pm. Crossing South claims there was an “overwhelming” demand for a second Festival. Jorge Meraz, host of Crossing South on PBS will again be the Host of Honor this year. There will be many photo ops around the festival, so feel free to take some snaps of your favorite chefs, vintners, and the host Jorge, himself. 

Due to this success, the number of restaurants, wineries and entertainers were expanded. Thirteen wineries of the Valle de Guadalupe will join with 25 restaurants and three craft breweries from Tijuana, Rosarito, Ensenada, and points in between. Restaurants will provide tastes of their signature dishes. Now I know you may have a different “signature dish” in your minds, but this will be a chance to sample other great menu items from your favorite bistros. All this while being entertained by many talented musicians and entertainers. There may even be a salsa dancing class, or two.

This year’s Crossing South event promises to be more spectacular. One new touch, to celebrate spring, the Crossing South Wine and Food Fest will be a White Attire Event. (I hope I can still wear my blue Crossing South hat!)

Some of the local restaurants include Marea Alta, Pasta y Basta, Chaubert’s (Rosarito Beach Hotel’s fine dining establishment), Tacos Kokopelli, ad Hacienda de Badu, a favorite of roasted lamb lovers. 

Crossing South on PBS is in its 12th season. New episodes featuring arts, artists, culture, and food, from fine dining to the best in taco stands, will be airing starting this month. If you are unable to catch the episodes as they air on PBS, many episodes are available at the PBS website. Some past shows have highlighted the Blues Against Hunger drive and the Rosarito Club de Ninos y Ninas. 

PBS joins COTUCO and CANIRAC of Rosarito, the ministry of tourism, and the Chamber of Restaurants as co-hosts of this gastronomic event. 

Tickets are available at www.Eventbrite.com, under “events in Mexico.” General admission to this “all you can eat/sip event”: $80; VIP admission $150, or $72 and $145.90 respectively with the 10% discount. Last year this event sold out, so get your tickets pronto. Your attendance doesn’t merely delight your taste buds, but you will be supporting the emergent culinary scene in northern Baja California. 

Crossing South is a “Feel good” show to entice those in the southern US to visit our beautiful Baja, and to remind those of us living here, Tijuana to Ensenada, what a culinary paradise we are living in.

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Celebrating Baja’s Marine Delights and New Wines

BY LUISA ROSAS

In the scenic coastal city of Ensenada, the anticipation is palpable as the Provino Committee of Baja California, under the fresh leadership of Engineer Wenceslao Martínez Payán, has unveiled the eagerly awaited details of the 24th Festival of the Shell and New Wine. Set against the backdrop of the enchanting Hotel Coral & Marina, the announcement, made on March 14th, promises a vibrant tribute to local ingredients perfectly paired with the region’s latest vintages.

This annual celebration, born from a simple gathering on San Miguel beach among friends—six winemakers, four shellfish producers, and two chefs—has flourished over 24 years into a grand platform showcasing the splendor of Baja California. It unites the viticultural, aquacultural, and gastronomic sectors, creating a sense of community centered around the region’s oysters and newly released wines.

The festival, taking place from April 12th to 14th, has lined up an array of activities designed to delight and educate attendees. Highlights include the 15th Shellfish Cultivation Workshops and, for the first time, a Startups Contest from April 8th to 12th. This competition invites innovative business ideas within the oyster and wine sectors, particularly focusing on enotourism, food, and economics, with the best projects presented on April 12th.

The festival also features the fourth installment of “Marine Tables,” an exquisite enogastronomic experience where guests are treated to a four-course pairing menu by the sea, showcasing a variety of shellfish accompanied by the region’s finest wines. A team of three pastry chefs will prepare 330 desserts for this unique dining adventure, highlighting the collaboration and creativity that define the festival.

The main event on April 14th, the XXIV Festival, will be held at the Hotel Coral & Marina’s Terrace del Mar, featuring over 84 wineries and 60 restaurants from across Baja California and beyond. Attendees can expect a splendid array of seafood dishes and over 160 wine labels, emphasizing whites, rosés, and sparkling wines, along with some young reds that complement marine flavors.

In addition to tasting opportunities, the festival emphasizes educational experiences, including a pavilion dedicated to aquaculture and fishing, where around 20 companies will showcase their products and engage with the public about the importance of sustainable seafood consumption. As Provino’s President, Wenceslao Martínez, aptly put it, this joint effort not only highlights the region’s bounty but also cements its status as a leading enogastronomic destination. Attendees are invited to become ambassadors of local ingredients, embracing the richness of Ensenada’s maritime and viticultural heritage.

Tickets for the Festival of the Shell and New Wine are $1,200 pesos, the marine tables  experience is $3,500 pesos, for more details and information, visit Provino’s official website provinobc.mx