Luisa Rosas-Hernández

Luisa Rosas-Hernández

Luisa Rosas-Hernández is a writer for the Gringo Gazette North, where she covers Baja’s wine scene, good eats, and public safety—with a healthy dose of wit and no bad news allowed. By day, she’s a health researcher recognized by Mexico’s National System of Researchers (SNI), and by night, she handles the Gazette’s finances and dabbles in social media—making sure the numbers add up and the posts pop. When she’s not chasing stories or crunching data, you’ll likely find her in the Valle enjoying a glass of red (or a crisp white with oysters)… for research purposes, of course.
HARVESTS

Drink, eat, and dance at Casa Luna’s Harvest Bohemia

If you think Valle de Guadalupe is all fancy bottles and whispered tasting notes, think again. Viñadas lifts the dust off the vineyards and invites everyone to sip, chew, and laugh through the valley.

Behind it is Emprendedores del Valle de Guadalupe A.C., a coalition of over 200 local businesses: farmers, winemakers, chefs, brewers, hoteliers—all working together to prove wine culture can be fun and welcoming.

A Saturday for the senses

On September 6, Casa Luna hosts the first edition of Cosecha Bohemia. Tickets are 200 pesos. That buys a welcome glass, free tastings from 2–3 p.m., and access to a feast that feels like a tour of the valley itself.

Pork roasted vuelta y vuelta spins until it gleams bronze, smoky as a campfire night. Lamb tacos arrive dripping, earthy, and comforting. Ceviches sparkle like shards of citrus sunlight. Sushi rolls line up like bright mosaics. Paella steams golden with saffron, heavy and generous. Pizzas bubble with blistered crusts, the kind you burn your tongue on but forgive instantly. And then the cheese boards—little landscapes of nutty, creamy, salty bites waiting for the next sip.

#HARVESTS 2025

Wines worth discovering

You’ll taste pours from Vinos ATP, Don Tomás, Contemplación, Meléndez, Xaroma, and Maglén. These aren’t names plastered on every list, but some already shine.

Full disclosure—I haven’t tried them yet. I plan to on Saturday. Let’s discover together, one pour at a time.

Music, family, and bohemian flair

Wine is just the start. Live music and a bohemian-style show will set the rhythm. Families stroll. Couples dance. Friends laugh between bites, already promising to return for the next Viñada.

This is what Viñadas does best: make the valley approachable. Some say the experience has grown costly. Here, you get another way in—authentic, joyful, and not heavy on the wallet.

A calendar worth following

Cosecha Bohemia is one stop on a twelve-date journey. From May through November, Viñadas spreads across wineries, restaurants, and ranches. Each event blends wine, gastronomy, and culture, keeping weekends full and glasses never empty.

Collaboration is the valley’s secret ingredient. Together, the entrepreneurs keep Guadalupe vibrant, ensuring visitors leave with stained lips, full bellies, and stories worth retelling.

So mark the date. Casa Luna will be ready—doors open, music playing, and a glass waiting in your hand.

Tickets and info: edvg.mx or (646) 103 7653.

Monsoon Moves Into Baja: Rain, Thunder and That Power Wobble

Monsoon 101: What’s Up This Time

The Mexican Monsoon is our not‑so‑secret summer guest. It flips wind patterns and drags in humidity from both the Gulf of Mexico and the Gulf of California .

Baja lies on its fringe, so rain’s usually shy—think sudden summer sprinkles, not monsoon home invasions .

Those moisture surges from the Gulf of California—like a sneaky wet wave that barrels up the Gulf—often spark the action .

This Week’s Forecast: Baja’s Mid-Week Weather

Starting Monday (today) afternoon through Wednesday night, monsoon moisture is expected to push into Baja. Mountains get the first round of showers, heavy downpours, and lightning shows. Keep your shoes and phones dry.

Even Mexicali and San Felipe might score surprise storms—show up uninvited, yes. So yes, umbrellas are a must.

Elsewhere? Rain odds are low, but officials are on watch. And yes, the 9‑1‑1 number still works—no need to get creative.

Power Woes in the Rain

Meanwhile, locals are raising eyebrows about those wild CFE voltage swings. Cleaning up that mess amid lightning storms? That’s asking the power crew to dance in flip‑flops. Let’s hope repairs hold, or we’ll all be charging our phones with portable generators.

Why Monsoon Timing Matters

Monsoon rains are short, intense, and often hit hard. Hard‑packed arid soil doesn’t absorb quickly—flash floods are the kind of drama no one wants .

Still, those storm clouds help. They lower the heat and mop the air. But don’t get spoiled—lightning can spark fires, even when the rain looks helpful .

Power Prep Checklist for Locals

  • Watch official updates (yes, “watch TV” still works).
  • Secure loose objects—wind loves surprise missile launches.
  • Have a flashlight or battery stash.
  • And unplug chargers during storms—no one wants fried electronics when the clouds clear.

Final Word

A bit of rain, a flicker of thunder, and hopefully no power dramas. It’s that sweet middle ground: weather that keeps us entertained, but not stuck in the dark. Monsoon’s on its way—pull your rain boots closer.

Sip & Crunch

Wine Without Borders 2025 Brings Baja Energy to Tijuana

Tijuana’s biggest wine party is back. On Saturday, October 11th, 2025, the 4th Festival Wine Without Borders takes over the Campestre Golf Club at 3 pm. This is where Baja wine meets Paso Robles, where food meets music, and where nobody asks grapes for their passport.

Baja shows up strong

More than 40 Baja California wineries will pour over 100 labels, proving our local valleys can hold their own against anyone. Add 30 restaurants serving everything from seafood tostadas to mini burgers, and you’ve got enough food to keep even the “I don’t drink wine” friend happy.

And yes, there’s live music, because swirling your glass looks much better with a rhythm.

Paso Robles crosses the border

This year’s guest region is Paso Robles, California. Expect bold reds and smooth blends. Think of it as a friendly sibling rivalry — but with better glassware.

Organizers explained: “The main goal of the event is to continue promoting the culture of wine to the public on both sides of the border, while also serving as a significant promotional platform for enotourism among national visitors and those from Southern California.”

Smiles Served
#At Baja Terra, food comes with extra love and a grin.

Why this festival is one of a personal favorite

For me, this isn’t just another wine event. It’s one of the best. Why? Because the kitchens aren’t hidden in the back. They’re demonstrative kitchens, where chefs cook in front of you. The food is made with love, and you can tell by the smile of the people serving it. Just ask the team from Baja Terra — last year they made you feel like family.

Pro tip: sign up for the maridaje sessions. You’ll get wine and food pairings with top-quality glasses, turning a sip into a guided trip across flavor country.

The fine print

Tickets are $1,500 pesos. That includes a commemorative glass, tastings, and food samples while supplies last. Attendance is limited, so don’t wait. And sorry — no kids, no pets. This playground is for adults only.

So whether you’re a sommelier who loves to lecture, a weekend warrior with a wine app, or just someone who thinks “oak notes” means drinking outside, this is your festival.

🎟 Tickets: shorturl.at/bJXQj

🍇 Wine Without Borders 2025 — because great wine ignores geography.

Tourists and Locals Celebrate La Misión’s New Bridge

Crossing Without Playing Frogger

Playa La Misión has always been a curious mix. Families set up tents, kids kick soccer balls, and drivers on the scenic highway race past like they’re late for a wedding. For decades, the real danger here wasn’t the surf—it was crossing the road without becoming a hood ornament.

Now, salvation is rising in steel and concrete: a new pedestrian bridge is under construction right across from the beach. Workers started in June, and while the official line says November, some optimists claim October. We’ll believe it when we see it.

The S-Shaped Star

This isn’t your typical boxy overpass. The design has an S-curve, giving La Misión a bridge with a little flair. It’s the kind of project that makes locals whisper, “Wait—are they actually finishing this one?” Considering Baja’s track record of half-built bridges, that alone deserves applause.

Concrete proof that Baja miracles exist.
#S-shaped and stylish—La Misión levels up.

Safer Sand and Surf

La Misión isn’t exactly a swimmer’s paradise. The surf is strong, and lifeguards recommend sticking to volleyball, soccer, or long walks. Camping is popular, and if you want calmer waters, the La Misión river is perfect for kayaking. Add tacos, a few cold beers, and you get the full family recipe.

The missing ingredient? Safe access. Until now, families ran across the highway dodging SUVs and semis. With the new bridge, both locals and tourists finally get a safe way to reach the sand without sprinting like Olympic athletes.

A Win for Everyone

Drivers get fewer near-death surprises, pedestrians get safer crossings, and La Misión gets a touch of dignity. Whether the ribbon gets cut in October or November, this bridge is a small miracle on the scenic highway.

For once, the view won’t just be breathtaking—it’ll also be a little less life-threatening.

Contramar Fest 2025 Press Crew

San Quintín Welcomes Contramar Fest with Wine and Sunset Magic

San Quintín is ready for the fourth edition of Contramar Fest. On September 6 at Playa San Ramón, Vicente Guerrero, visitors will enjoy seafood, wine, beer, and one legendary sunset.

Local Leaders Toast the Event

During the press conference, Baja California’s Secretary of Tourism, Zaida Luz López Sánchez, praised the festival. “It celebrates our identity, fuels the economy, and shows the strength of our cuisine,” she said.

Meanwhile, Ana Lourdes Lomelí Morales, CEO of the festival, stressed its original goal. Since 2021, Contramar has worked to spotlight San Quintín’s food, art, and traditions.


Contramar Fest swag lands on Francisco Ortega’s desk—because every Tourism Director deserves more than paperwork.

Sea, Land, and Plenty of Wine

This year’s menu features clams, oysters, lobster, and ceviches. Guests can pair them with wines like Prestigio de Becerra, from the valley’s first winery, and Vino Love, courtesy of Luis Alberto Lomelí Morales.

In addition, Anays Naranjo Araiza of Comercializadora Jimnar confirmed that local co-ops will supply fresh seafood. She also revealed their craft beer, created to match the region’s catch.

Music, Dancing, and That Sunset

The entertainment is just as tempting. Contramar Fest promises five hours of live music. The lineup shifts from DJs to norteño to dance beats. “Smile, taste, drink, and dance,” remains the official motto.

As a result, visitors can sip, dance, and then watch the sun set in style.

Beyond the Festival

Maricela Valladolid, VP of Proturismo San Quintín, said Contramar is part of a larger push to promote the town. Likewise, Francisco Alfredo Ortega Gamboa, municipal tourism director, explained that it now joins events like the Almejazo, Langostazo, Fiestas de la Vendimia and Agrofest. Both already attract fans from California, Arizona, and across Baja.

If You Go

  • 📍 Playa San Ramón, Vicente Guerrero, San Quintín
  • 📅 September 6, 2025 – from 3:00 p.m.
  • 🎟️ Tickets at Casa Magnolia, Ensenada, or @Contramar_fest on Instagram
  • 💲 $500–$600 pesos

Organizers also confirmed safety measures. Finally, they encouraged visitors to extend their stay. Options include missions, lagoons, volcanic hikes, and stargazing in San Pedro Mártir.

Bonus for Readers

Your GGNorth reporter walked away with a Sauvignon Blanc 2020 “Prestigio de Becerra. The label even has a radar chart—stat fans will understand the thrill. Also gifted: a Jimnar Beer “El Chute Ámbar.”

Curious about the taste? Drop a comment, and I may share my review. It might even spark the next Sabor Patrol adventure.

Mapping the Night Ahead

First Night Census in Tijuana Brings Hope and Data

Counting People, Not Problems

While most of us slept, more than 300 workers hit Tijuana’s streets. Their mission: the city’s first-ever night census of people living on the streets. The goal is simple. Who are they, where are they, and how many are there? If you want to plan the future, you better know the present.

How They Did It

The effort came under Governor Marina del Pilar’s orders and tied into the national program led by President Claudia Sheinbaum. A command center buzzed at Delegación Centro, hosting federal, state, and city officials. On the ground, teams spread across the Zona Norte, Zona Centro, La Mesa, Playas de Tijuana, and San Antonio de los Buenos.

Each group had staff from health, social welfare, and public safety. They carried supplies, clipboards, and enough coffee to fuel an army. Their task: record everyone they could find, all night long.

Words from the Top

Beatriz Olivares from the National Center for Crime Prevention put it this way:

“We worked together to close the gap of inequality.”

State Secretary Alfredo Álvarez Cárdenas said the census created a reliable database to connect people with health, shelter, ID, and jobs. Mayor Ismael Burgueño went a step further, calling it “an act of empathy” and a way to humanize those often ignored.

Census Squad Selfie
#Mayor Burgueño and team pause the headcount for a headshot. Proof that even serious nights need a smile.

What Comes Next?

That’s the big question. The census gives Tijuana a snapshot. Now comes the real challenge—turning numbers into action. That means opening shelters, boosting mental health care, and linking people to jobs. The hard part isn’t counting. The hard part is following through.

Learning from Los Angeles

Other cities already do this. In Los Angeles, volunteers conduct the “Homeless Count” every January. Thousands walk neighborhoods for three nights, logging who sleeps on sidewalks, in tents, or in cars. They repeat it yearly, because the situation changes fast. Housing costs, migration, and addiction all reshape the crisis.

The lesson for Tijuana? One night isn’t enough. A census is useful only if it becomes routine, transparent, and followed by action.

We’ll Be Watching

This first night census is a start, not a finish line. The next step is clear: show the results and act on them. GGNorth will keep an eye on whether this late-night headcount sparks real change or ends up filed under “good intentions.”

Because yes, the city finally counted its invisibles. Now we’ll see if it can give them more than a number.

The Reel Deal: Séptimo 2.0 Is Here

Ensenada’s Séptimo 2.0 Reveals Free Indie Film Lineup

The wait is over, popcorn lovers. Ensenada’s indie film showcase Séptimo 2.0 just dropped its official selection list, and it’s packed with fresh voices ready to hit the screen.

Back in July, we told you about this showcase and its call for local creators. “Lights, camera, community,” we wrote, and it turns out the community delivered. Dozens of submissions came in, and now the final roster is set.

A Spotlight for Baja’s Storytellers

Víctor Valdez—better known as “Broflyy” to fellow cinephiles and creative rebels—runs the show. As director of Séptimo 2.0, he insists the festival is more than just screenings. “Séptimo is a space built for emerging artists,” he explains, “a place to expose and highlight new cinematic voices in our region.”

The formula works. Films shot in garages, scripts refined in cafés, and stories too raw for algorithm-driven streaming giants now have their night under the lights. Moreover, the showcase proves that talent in Baja does not need Hollywood backing to shine.

And the best part? It’s free.

So, mark your calendars:

Mitos Mezcal, Blvd. Costero 263, Zona Centro, Ensenada (across from Plaza Marina).

September 6, 2025.

🎟️ Entrance: Free. Yes, zero pesos.

In addition to the screenings, the evening will feature mezcal tastings and live music. As a result, the event feels less like a stiff festival and more like a community celebration.

The Official Selection

Here’s who made the cut for Séptimo 2.0:

  • Coyote — Dir. Iván Montes
  • Odd Breakfast — Dir. Eduardo Armenta & Julio Zamarripa
  • Unmei (Destiny) — Dir. Carlos Camargo
  • Todo Como en el 2006 — Dir. Samy Martínez
  • Carnales — Dir. Maurizio Villa
  • Efímero — Dir. Angélica Toba
  • Lolo — Dir. Ana Gutiérrez Salgado
  • La Hija del Sol — Dir. Moisés Acuña & Jesús Hernández

And in the Cineminutos category:

  • Yo Te Encuentro — Dir. Alex Moreno-Novelo
  • Ventanillas — Dir. Alex Moreno-Novelo

Each project seems to bring something unique. For example, some look like gritty urban tales, others resemble experimental shorts, and a few hint at intimate family stories. Meanwhile, a couple appear to deliver visual trips that might stretch the definition of cinema. So, if you’ve ever wanted a crash course in what Baja’s creative underground looks like, this lineup might just be it.

Why It Matters

For years, Baja was a backdrop for Hollywood productions pretending to be “somewhere else.” Local crews got the work, but the stories weren’t ours. Now, however, with directors like Álvarez, Fisher, and this new crop of talent, Baja is telling its own stories.

Therefore, Séptimo 2.0 matters. These filmmakers are not chasing Marvel budgets or Netflix algorithms. Instead, they’re creating stories that feel close, urgent, and real. Furthermore, initiatives backed by the Subsecretariat for Creative Industries under the Baja State Ministry of Economy and Innovation are helping these voices reach new audiences.

For viewers, that means a two-for-one deal: support emerging filmmakers and sip mezcal while doing it.

Final Reel

So, here’s your official invitation: on September 6, head to Mitos Mezcal. Celebrate directors who turned small resources into big ideas, watch films you won’t find anywhere else, and raise a glass to Baja’s next generation of storytellers.

After all, tomorrow’s “big names” might just be hiding in tonight’s free screening.

Paellas2025

35 Years of Paella, Wine, and Music Create Baja Energy

Ensenada sure knows how to throw a party. The annual Paella Contest at Viña de Liceaga once again proved it, celebrating its 35th anniversary with food, wine, music, and just the right amount of chaos.

A Crowd Ready for Fun

The vibe was unmistakable. Families, couples, groups of friends, and a few brave loners all strolled in ready to eat, drink, and gossip about whose paella had too much saffron. Meanwhile, others simply claimed the best shade spot and let the feast come to them.

Cooking paella over leña might look romantic in photos. However, the reality is sweaty, smoky, and sometimes downright dangerous. One chef swore the smoke gave his rice “extra flavor.” Maybe. Yet I’m pretty sure it just gave me watery eyes.

When Fire Meets Footwear

At one point, while interviewing a paellero, a rogue ember leapt from the fire and landed on my boot. I brushed it off like nothing happened. Later, when I got home, I realized the sole had melted into modern art. In the end, that’s how you know it was a memorable fiesta.

Sipping Through the Vineyards

Wine, of course, was the co-star of the day. Rows of vinícolas lined up, pouring glass after glass, each more tempting than the last. As a result, guests happily bounced between tastings, comparing notes—or just nodding politely when someone mentioned “balanced acidity.”

A personal highlight came with Cava Dragón, making its debut. It quickly became the wine you brag about tasting before it got famous. The winemakers seemed thrilled too. Because they shared rows with fellow producers, they swapped vineyard stories like old buddies.

A Lesson with a Toast

Over at the Liceaga booth, things got even better. We filmed a tasting session that included a flawless explanation in English. It wasn’t just informative—it felt like a master class with a refill in hand. Honestly, it could have been a Netflix special.

Meanwhile, music filled the air. With two stages, guests switched between upbeat jams and softer tunes. Consequently, the crowd never lost energy, even as they balanced paella plates while grooving to a guitar riff.

Winners Take the Spotlight

As always, the Liceaga family deserves a big gracias for opening their vineyard. Without them, hundreds of happy, slightly tipsy guests wouldn’t have such a playground.

And now, the moment everyone waited for—the winners of 2025:

🥘 Quality Category

🥇 1st Place: Flor y Compañía

🥈 2nd Place: Los Ponchos

🥉 3rd Place: Los Moreno

4th: Los Abarca

5th: Constructora Makro

🥘 Presentation Category

🥇 1st Place: Xatos Paella

🥈 2nd Place: Vivencias

🥉 3rd Place: Cheo Paellas

4th: Constructora Makro

5th: Los Rústicos

Thanks to every team who battled the flames, stirred endlessly, and nervously watched the judges chew in silence. Because of their efforts, we all ate like kings.

Until Next Year

For us at the Gazette, the cherry on top was running into so many readers. We loved the selfies, the laughs, and the chance to sneak bites from your plates.

By sunset, the verdict was clear. The Paella Contest isn’t just food and wine—it’s tradition. It’s that Baja magic where strangers become amigos, and everyone leaves with a full belly and a happy heart.

Some even leave with melted boots.

See you next year for round 36. Bring sunscreen, stretchy pants, and maybe steel-toe shoes.

State Water Agency Shares Rosarito Desal Plant Progress

Rosarito’s Big Plan to Bring More Water to Ensenada

Rosarito’s dry promise might finally pour

On Friday, August 22, Baja California’s Secretary of Water, Víctor Daniel Amador Barragán, met with Ensenada’s top business group to talk water. Again.

This time, he came with numbers, blueprints, and what sounds like political backing. The focus? The infamous Rosarito Desalination Plant. The one we’ve all heard about, but never actually seen.

2,200 liters per second? That’s the goal

The plan, according to Amador Barragán, is to build the plant under CONAGUA, with the state in charge of operations. The plant is still in the planning and engineering phase — yes, still.

But they’re talking serious numbers now:

  • Capacity: 2,200 liters per second
  • Budget: 15 billion pesos
  • Impact: Double the water supply to Ensenada
  • Bonus: Also benefits Tijuana and Rosarito

If all goes well, this plant could finally put an end to water rotations and last-minute garrafón runs.

A bigger plan for a thirstier Baja

This plant isn’t a solo act. It’s part of the Programa Estatal Hídrico (PEH), which currently includes 58 active projects. The total investment: over 24 billion pesos.

These projects aim to fix everything from drinking water access to wastewater management. And if that’s not enough, there’s the Bono Verde (Green Bond) initiative too.

The Green Bond covers 59 additional projects, worth 3.2 billion pesos:

  • 36 for potable water
  • 19 for sewage
  • 4 for water reuse

It’s a full-on attack against Baja’s water problems — on paper, at least.

The business community wants to believe

The meeting was held with the Consejo Coordinador Empresarial de Ensenada (CCEE). Their president, Julio Salinas López, welcomed the plan and praised the state’s attention to water infrastructure.

He called the project a step toward not only better service, but also poverty reduction. Access to water, he argued, affects health, education, and the economy. And he’s not wrong.

Still, these business leaders have seen plenty of “in-progress” projects stall. So while they’re hopeful, they’re also cautious — and likely keeping an eye on the budget sheet.

This isn’t the first time we’ve heard this

Back in May, we covered the reactivation of this very same plant. It was headline-worthy then, and it still is now.

Baja’s Big Water Fix Starts in Rosarito

Even my dear Martina Dobesh got in on the action. In her Water Watch column, she warned of the risks of continued inaction. Her editorial in July 2024 was clear: no more delays, or the state could face massive water cuts.

A Stark Warning of Water Cuts – A Water Watch Editorial

She said what most people were thinking but few dared to write. You don’t have to agree with her tone to know she’s got a point.

So, will we finally get water or just more words?

Here’s the good news: the plans are detailed, the budget is real, and the political support seems aligned. That’s more than we had five years ago.

The bad news? Nothing has broken ground yet. Not a single pipe has been laid. Not one shovel photo-op. And until that happens, it’s hard to say this time is different.

Still, if you’re tired of hearing your neighbor’s pump running all night, or rationing toilet flushes, this might be a step in the right direction.

Just keep the garrafón around — for now.

Love, Sweat, and Lagartijas at the Ensenada Half Marathon

Ensenada doesn’t just make wine and fish tacos. We also know how to host a serious race with a not-so-serious vibe. On Sunday, August 17, the city’s waterfront turned into a giant track for the 22nd Powerade Ensenada International Half Marathon, drawing thousands of runners, cheerleaders, and more than a few tired legs.

Over 2,500 athletes took on the 21k challenge, while another 2,300 participants joined the 2k fun run. The combination made the boulevard feel less like a street and more like a moving, sweaty parade.

Starting with honor

The event began on a note of respect and tradition. A civic ceremony opened the day, featuring the Banda de Guerra and Escolta from the Universidad Autónoma de Baja California (UABC), Campus Ensenada, under the leadership of psychologist Carlos Cortés. The beat of the drums and the sharp presence of the escolta gave the runners a sendoff that was as solemn as it was motivating. It’s not every day you lace up your sneakers to the rhythm of a UABC marching band.

A giant flag, a giant start 🇲🇽
#The UABC honor guard, led by Carlos Cortés, set the tone with Mexico’s colors before thousands hit the boulevard.

The men’s showdown

The men’s race quickly turned into a battle of pace and grit. Daniel “Pollito” Valdez López of Mexicali stole the show with a winning time of 1:09:22.0. His performance had fans cheering and earned him bragging rights as the fastest bird on the boulevard.

Second place went to César Mireles Barrios, also of Mexicali, who crossed the line in 1:09:46.6. Hot on their heels was Bernard Kibet Too from Zacatecas, finishing third with 1:10:09.4. With less than a minute separating the top three, the finish line tension could have been cut with a butter knife.

#Pollito rules Ensenada 🏅

The women’s drama

On the women’s side, Natali Naomi Mendoza of Uruapan, Michoacán, claimed victory in 1:16:47. Close behind was Argentina Valdepeñas at 1:17:47, with Mary Akor taking third in 1:21:19.

Now here’s where the race gets more than just athletic. Word around the finish line is that Mendoza might be the girlfriend of Pollito himself. We can’t confirm it, but if true, Ensenada may have just crowned running’s new power couple—literally crossing the line as champions together. Move over Kardashians, the running world has its own golden duo now.

Local pride on the course

Not every hero wears a bib number in the single digits. Some wear a newspaper bag. Our very own Alberto Rosas Hernández, who delivers the Gringo Gazette in southern Ensenada, finished the 21k with an official time of 1:44:41. When he’s not dropping the Gazette on doorsteps, he’s clearly putting in the miles. Alberto is living proof that community heroes aren’t just behind steering wheels or desks—they’re on the course, racing with heart.

Scenes from the finish line

If you camped out at the finish line like we did, you got more than just split times. Some runners gave every last ounce of energy and collapsed dramatically as they crossed. Volunteers rushed to help, and thankfully, everyone was okay. Others, fueled by who-knows-what, celebrated with push-ups—because apparently 21 kilometers just isn’t enough.

The most emotional scenes, though, came from families. Kids sprinted across the last meters to grab the hands of their parents or siblings. Hugs, tears, and cheers filled the finish line, reminding everyone that running is just as much about love as it is about endurance.

Big rewards and bigger smiles

The event wasn’t only about medals. With a record 274,500 pesos in prize money and more than 100 raffles from generous sponsors, the marathon felt like a blend of competition and raffle night. Even those who didn’t crack the top spots had a shot at walking away with something—besides sore calves.

Why Ensenada wins again

What sets Ensenada apart isn’t just the fast times or the scenic coastal course. It’s the atmosphere. From the UABC band giving the sendoff, to rumors of a running love story, to Alberto’s community-powered finish, this was more than a race. It was a reminder that the city doesn’t need much of an excuse to come together and celebrate.

The 2025 Ensenada Half Marathon was everything at once: athletic, emotional, hilarious, and unforgettable. Runners collapsed, others did lagartijas, kids stole hearts, and yes, Pollito and Natali might have stolen the show—and maybe each other’s hearts.